🇬🇷Our Greek feast🇬🇷

Eagles Class Blog

Yesterday Eagles prepared, presented, cooked and eventually ate a superb feast of the finest Greek cuisine.

The menu:

Starter- Greek salad (check out their presentation!)

Main- Lamb Koftas with pitta bread and Tzatziki dip

Vegetarian main – Peppers stuffed with rice, chopped olives and feta cheese.

Side dishes- Olives and feta cheese

Dessert- Baklava

Well done to all the children for all their hard work throughout the day and a big thank you to all the TA’s who worked tirelessly throughout the day to prepare everything.

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